Profesorka - Freida McFadden, Motýľ, 2024

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Grains for Every Season - Joshua McFadden, Martha Holmberg, Artisan Division of Workman, 2021
Grains for Every Season 
EN

Joshua McFadden's first book, the James Beard Award-winning and perennially bestselling Six Seasons, transformed the way we cook with vegetables...

  • Knihapevná väzba
    40,99 €
    -4 %
    Viac ako 30 dní

Where Chefs Eat - Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen, Phaidon, 2018
Where Chefs Eat 
EN

The all-new, completely revised third edition of the global restaurant guidebook that has sold more than 200,000 copies. Forget the restaurant guides with entries chosen by a panel of 'experts'...

  • Knihabrožovaná väzba
    23,78 €
    -5 %
    Viac ako 30 dní

Venice - Russell Norman, Fig Tree, 2018
Venice 
EN

Russell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the culinary traditions of the city. His rustic kitchen - in the residential quarter of the city.

  • Knihapevná väzba
    30,22 €
    -4 %
    Viac ako 30 dní

The German Cookbook - Alfons Schuhbeck, Phaidon, 2018
The German Cookbook 
EN

The only comprehensive collection of German recipes - from authentic traditional dishes to contemporary cuisine Germany is made up of a series of distinct regional culinary cultures. From Hamburg on the north coast to Munich in the Alpine south, ...

  • Knihapevná väzba
    38,27 €
    -4 %
    Viac ako 30 dní

Zaitoun - Yasmin Khan, Bloomsbury, 2018
Zaitoun 
EN

A dazzling cookbook with vibrant recipes, captivating stories and stunning photography from Palestine...

  • Knihapevná väzba
    28,51 €
    -3 %
    Viac ako 30 dní

Ethiopia - Yohanis Gebreyesus, Jeff Koehler, Kyle Books, 2018
Ethiopia 
EN

Winner of a 2020 James Beard Foundation Book Award in the International categoryEthiopia stands as a land apart: never colonised, the country celebrates and preserves ancient traditions...

  • Knihapevná väzba
    35,21 €
    -5 %
    Viac ako 30 dní

Simply - Sabrina Ghayour, Mitchell Beazley, 2020
Simply 
EN

Easy. Everyday. Simple. Sabrina Ghayour's new collection of unmissable dishes in her signature style, influenced by her love of fabulous flavours, is full of delicious food that can be enjoyed with a minimum of fuss...

  • Knihapevná väzba
    31,60 €
    -4 %
    Viac ako 30 dní

The Rangoon Sisters - Amy Chung, Emily Chung, Ebury, 2020
The Rangoon Sisters 
EN

Love Thai food? Addicted to Chinese and Indian? Then it is time to discover the flavours of Burma. The Rangoon Sisters is a celebration of the incredible food and flavours that are found throughout Myanmar, including over 80 evocative recipes...

  • Knihapevná väzba
    23,78 €
    -5 %
    Viac ako 30 dní

Lisboeta : Recipes from Portugal's City of Light - Nuno Mendes, Bloomsbury, 2017
Lisboeta : Recipes from Portugal's City of Light 
EN

'It's not all sardinhas. Just ask the man who made Portuguese food cool' The Times'Offers so much more than just delightful recipes' Evening Standard'Nuno Mendes' book is a celebration of hearty Lisbon fare' Metro'With Lisboeta, I feel guided through...

  • Knihapevná väzba
    30,42 €
    -3 %
    Viac ako 30 dní

Vegetarian Viet Nam - Cameron Stauch, W. W. Norton & Company, 2018
Vegetarian Viet Nam 
EN

Meatless Vietnamese cooking for vegetarians and omnivores alike. In the years he spent living and cooking in Vietnam, Cameron Stauch learned about a tradition of vegetarian Vietnamese cuisine that is light and full of flavor. Based on recipes...

  • Knihapevná väzba
    44,03 €
    -5 %
    Viac ako 30 dní

Aran - Flora Shedden, Hardie Grant, 2019
Aran 
EN

Aran is a beautiful cookbook from an artisan bakery in the heart of Scotland with the same name. In it, Great British Bake Off star Flora Shedden shares her simple, modern recipes and a window onto a picturesque life below the highlands, ...

  • Knihapevná väzba
    26,80 €
    -3 %
    Na sklade 1 ks

Patisserie - Murielle Valette, Little, Brown, 2013
Patisserie 
EN

This book is a tribute to French Pâtisserie. It is also a manual to learn how to successfully and easily make traditional French desserts at home. It's written for all people who love to bake and want to do it like the professionals do. From...

  • Knihabrožovaná väzba
    19,29 €
    Viac ako 30 dní

Mowgli Street Food - Nisha Katona, Nourish, 2018
Mowgli Street Food 
EN

In 2014, barrister Nisha Katona had a nagging obsession to build a restaurant serving the kind of food Indians eat at home and on the street. The first Mowgli restaurant opened in Liverpool in late 2014, blowing away the critics and forming...

  • Knihapevná väzba
    30,02 €
    -5 %
    Viac ako 30 dní

Czechoslovak Cookbook - Joza Brizova, Folio, 1993
Czechoslovak Cookbook 
EN

From the Crown Classic Cookbook series—which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens...

  • Knihapevná väzba
    21,95 €
    Do 12 – 16 dní

Mind & Bowl - Joey Hulin, Laurence King Publishing, 2022
Mind & Bowl 
EN

Mind & Bowl is a simple, inspiring guide to mindful eating and cooking, inviting you to see eating and cooking as a tool for self-care, creativity and an intimate relationship with the earth...

  • Knihapevná väzba
    18,06 €
    -5 %
    Viac ako 30 dní

Mamushka - Olia Hercules, Mitchell Beazley, 2015
Mamushka 
EN

Mamushka is a celebration of the food and flavours of the "Wild East" - from the Black Sea to Baku and Armenia to Azerbaijan, with over 100 recipes for fresh, flavourful and unexpected dishes from across the region...

  • Knihapevná väzba
    36,39 €
    -2 %
    Viac ako 30 dní

La cuisine tcheque - Magdalena Wagnerová, Petr Sýkora, Plot, 2016
La cuisine tcheque 
FR

Les meilleures recettes de la cuisine tcheque traditionnelle. Les Tcheques ont toujours aimé manger et faire bonne chere. Les femmes tcheques sont reconnues comme d’excellentes cuisinieres sans doute aussi parce que leur...

  • Knihapevná väzba
    15,68 €
    -5 %
    Do 12 – 16 dní

Olives, Lemon & Za'atar - Jumana Bishara, Rawia Bishara, Kyle Books, 2014
Olives, Lemon & Za'atar 
EN

Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank…the recipes in Olives, Lemons & Za’atar provide something irresistible for every occasion. These dishes represent the flavours...

  • Knihapevná väzba
    23,82 €
    -5 %
    Viac ako 30 dní

Five Quarters - Rachel Roddy, Headline Book, 2015
Five Quarters 
EN

When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio...

  • Knihapevná väzba
    35,74 €
    -5 %
    Viac ako 30 dní

East Winds - Riaz Phillips, Dorling Kindersley, 2023
East Winds 
EN

What’s inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean...

  • Knihapevná väzba
    31,40 €
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    Viac ako 30 dní


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Prach, čo padá zo snov - Louis de Bernières, 2016
Prach, čo padá zo snov
Louis de Bernières