Kuchárky podľa potravín v cudzom jazyku - strana 7 z 22

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Whether you love prosecco, cava, cremant or champagne, the UK's love for all drinks sparkling and fizzy shows no sign of abating! Sparkling wine sales have increased by 76% in the last 5 years, and whatever your tipple, ...

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An A-Z compendium of everything you need to know about gin, from botanicals to the perfect G&T. Includes 20 gin cocktail recipes. Gin is the spirit of the moment, the discerning drinker's tipple of choice...

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Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

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A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

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Whisky is Scotland's national drink and has been for over five hundred years, since then becoming a global phenomenon. It is a drink that is a profound and important part of Scottish life and culture but, unlike other countries and their national ...

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Discover the world of natural wine… without all the drama. Honey Spencer is determined to help everyone understand and enjoy all that each unique glass has to offer...

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The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

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The definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically lauded,...

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Statistics show that 80% of Londoners drink coffee every day and that 800,000 Brits visit a coffee shop at least 4 times a...

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Here's drinking with you, kid We know your type. You love the smell of napalm in the morning, you see dead people, and you're the king (or queen!) of the world...

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Rise-up against the watery, wimpish beers you generally find on store shelves and produce your own beers packed with big, bold flavours. Following the explosion of interest in properly brewed beer, ...

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101 World Whiskies to Try Before You Die is the companion guide to 2010's 101 World Whiskies to Try Before You Die. Ian Buxton again eschews the obvious whiskies and recommends another 101 whiskies that he believes every whisky lover should taste...

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Written by the Fortnum & Mason Drinks Writer of the Year 2020. Updated with more than 80 new gins. With more gin brands available than ever before, you need to know how to choose and get the most out of the brands you buy...

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Taste real magic. Drawing on her eclectic craft, harnessing influences from Wiccan and rootwork practices, Anais Alexandre shares a collection of delicious potions for the modern witch....

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As craft brewing continues to go from strength to strength across the world, World Atlas of Beer is the definitive and essential guide to beer. Understand the rich, multi-faceted traditions of Belgium, the Nordic legend that is Finnish Sahti...

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Life is complicated. Whisky doesn't have to be! This is the ultimate guide to one of the world's most popular spirits. Whether you're a novice looking to build your whisky bar...

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Eric Zandona - spirits expert at the American Distilling Institute - leads a region-by-region tour of the unique flavours and stories of American whiskey, from Kentucky's bourbon heartland to New York's Empire Rye revolution...

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