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The Mocktail Manual - Fern Green, Hardie Grant, 2016
The Mocktail Manual 
EN

Whether you’re looking for mocktail recipes, trying a juice detox, or after a warming winter drink, The Mocktail Manual has a recipe for you. This stylishly illustrated book shares over eighty recipes for nonalcoholic drinks that ...

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Sparkling - Andreas Kjöling, Ullmann, 2016
Sparkling 
EN

From top-of the range champagnes to quaffable cavas at everyday prices, this is the ultimate guide to the best sparkling wines from around the world...

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Winter Smoothies - Eliq Maranik, Ullmann, 2016
Winter Smoothies 
EN

Who proclaimed that smoothies should be enjoyed in the summertime only? With these all-new recipes by Eliq Maranik, smoothie season is all year round! This delicious fresh and fruity smoothies, flavored with typical warm winter ...

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Gin - Dave Broom, Mitchell Beazley, 2015
Gin 
EN

In recent years, gin has shed its old-fashioned image and been reborn as a hot and hip spirit. The number of brands grows every day and bartenders - and consumers - are now beginning to re-examine gin as a quality base spirit for drinks both simple and co

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101 Gins - Ian Buxton, Birlinn, 2015
101 Gins 
EN

We're in the middle of a new Gin Craze. Scarcely a day goes by without an established brand offering a fresh take...

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Liquid Education - Jason Scheltus, Daniella Germa, Smith Street Books, 2016
Liquid Education 
EN

From growing and harvesting to making the perfect cup. Do you love a good brew but don't know your...

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Gatsby Cocktails - Classic cocktails from the jazz age - Ben Reed, Ryland, Peters and Small, 2012
Gatsby Cocktails - Classic cocktails from the jazz age 
EN

The glamour of the cocktail comes to life in this collection of authentic recipes from the 20s and 30s. Prohibition in the...

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The Old Waldorf-Astoria Bar Book - Albert S Crockett, Martino Fine, 2015
The Old Waldorf-Astoria Bar Book 
EN

2015 Reprint of 1934 Edition. Full facsimile of the original edition. Not reproduced with Optical...

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How to Make Coffee - Lani Kingston, Ivy Press, 2015
How to Make Coffee 
EN

Caffeine is the most widely consumed mind-altering molecule in the world; we cannot get enough of it, and drinking good...

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Classic Cocktails - Salvatore Calabrese, Sterling, 2015
Classic Cocktails 
EN

Sterling: Salvatore 'The Maestro' Calabrese is one of the world's foremost cocktail experts, and drinks lovers will love...

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The River Cafe Classic Italian Cookbook - Rose Gray, Ruth Rogers, Michael Joseph, 2009
The River Cafe Classic Italian Cookbook 
EN

‘Most of what we have learnt has been from Italians who we’ve cooked side by side with. With...

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Cocktails on Tap - Jacob Grier, Stewart Tabori & Chang, 2015
Cocktails on Tap 
EN

Cocktails on Tap brings together two major trends—craft cocktails and craft beer—with more than...

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Barista Coffee Guide, New Holland, 2018
Barista Coffee Guide 
EN

Ever wondered how the professional barista can create all of those great designs on the top of your coffee? This is the guide they read, and is your opportunity to learn and become your family's own barista...

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The Perfect Wine Cellar - Chiara Giannotti, Mondadori, 2019
The Perfect Wine Cellar 
EN

In recent years, wine has become a luxury item, a collectible, and an investment, as well as a simple commodity. The bottles themselves have become cult objects. This book celebrates the rarest wines that are sought after by collectors and coveted by enth

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The Curious Bartender (Volume 2) - Tristan Stephenson, Ryland, Peters and Small, 2018
The Curious Bartender (Volume 2) 
EN

Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-renowned mixology skills...

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The Cocktail Guy - Rich Woods, Pavilion, 2017
The Cocktail Guy 
EN

Meet Rich Woods, a.k.a The Cocktail Guy. At the forefront of the mixology revolution, Rich has been garnering fans and accolades through his creative reinventions of classic cocktails and exciting new drinks, all served with his signature innovative...

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The Champagne Guide 2020-2021 - Tyson Stelzer, Hardie Grant, 2019
The Champagne Guide 2020-2021 
EN

The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne producers and 800 cuvees...

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Taste : My Life Through Food - Stanley Tucci, Penguin Books, 2021
Taste : My Life Through Food 
EN

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni...

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