So sivou obálkou od autora Fergus Henderson od vydavateľstva Bloomsbury

In this new collection of recipes, Fergus Henderson, award-winning author of Nose to Tail Eating, inspires with more carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear...

• Knihapevná väzba
  22,62 €

  -5 %

  Viac ako 30 dní

Fergus Henderson caused something of a sensation when he opened his restaurant St John in London in 1995. Set in a former smokehouse near Smithfield meat market, its striking, high-ceilinged white interior provides...

• Knihapevná väzba
  23,83 €

  -5 %

  Viac ako 30 dní