S pevnou väzbou kuchárky podľa potravín od vydavateľstva Bloomsbury

Coffee is one of the largest and most valuable commodities in the world. This is the story of its origins, its history, and the threat to its future, by the IACP Award–winning author of Darjeeling...

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  21,44 €

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  Viac ako 30 dní

Booze is divided up by alcohol type, from beer, cider and wine to herbal spirits and fruit liqueurs. Each section starts with an introduction to the basic techniques, methods and other useful information, before giving recipes for delicious tipples...

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  16,68 €

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  Na sklade 1 ks

Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

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  22,40 €

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The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques...

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  27,56 €

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  Na sklade 2 ks

In the first of an exciting new River Cottage Handbook series, mycologist John Wright explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques...

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  20,24 €

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Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while...

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  17,14 €

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Raw, modern and sensual, Comfort and Joy applies Ravinder's creative ingenuity to approachable veg-centric recipes for home cooks. The vegetarian option will never again be relegated to second choice...

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  28,11 €

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More than just a cookbook, this beautifully produced volume in three parts promotes a total understanding of British fish, from their natural habitats to what sauce they go best and how to respect their seasonality...

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  38,11 €

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Originally written by multi-award winning wine writer Tom Stevenson, this luxurious fourth edition has been fully updated and once again significantly extended by Essi Avellan, Master of Wine, one of the world's most talented young wine writers...

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