So sivou obálkou kuchárky podľa národnej kuchyne od vydavateľstva Hardie Grant

Florentine is a collection of recipes and photographs from Tuscany's capital. Emiko Davies draws on her lived experience of traditional Florentine cuisine to share recipes that transport readers to the piazzas of Florence...

• Knihapevná väzba
  32,99 €

  -4 %

  Do 3 – 7 dní

Filled with dishes that typify the food of this vast geographical region, this book takes its influence from the traditional ingredients that can be found from Sweden to Finland, Denmark to Norway, and transforms them ...

• Knihapevná väzba
  Vypredané

Baltic showcases the food culture of Estonia, Latvia, and Lithuania, three countries experiencing new energy and interest in their food scene. This book celebrates traditional dishes from each country and adapts them to create nearly ...

• Knihapevná väzba
  Vypredané