Na tému varenie kuchárky od vydavateľstva HarperCollins

The James Beard award-winning author of the acclaimed The Cooking Gene explores the cultural crossroads of Jewish and African diaspora cuisine and issues of memory, identity, and food...

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  22,82 €

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A culinary expedition celebrating cooking from across the African continent Africana travels the continent showcasing its vibrant and varied cuisines that are rich in flavour, diverse in culture and steeped in tradition....

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  27,36 €

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From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy-to-follow recipes by Norman Musa...

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  24,99 €

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Cook the simple and flavoursome food of the South of France with acclaimed chef Alex Jackson's Provencal...

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  31,93 €

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An immediate new classic from Nigel Slater. Over 250 recipes, moments and ideas for good eating, with extra-special seasonal sections for quick, weeknight eats...

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From the maverick chef the New Yorker called "The David Chang of L.A." and founder of the wildly popular Kogi taco trucks, comes a cookbook that's as inventive, creative, and border-crossing as the city to which it pays homage: Los Angeles...

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