Francúzske kuchárky od vydavateľstva Flammarion

Trish Deseine, former BBC cooking show host who has sold more than one million cookbooks worldwide, shares tips on food and entertaining in the true Parisian style. In The Paris Gourmet, Trish Deseine serves up a definitive guide to French cuisine...

• Knihabrožovaná väzba
  27,16 €

  -5 %

  Viac ako 30 dní

Two Michelin–starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus. Visitors to award-winning chef ...

• Knihapevná väzba
  65,99 €

  -4 %

  Viac ako 30 dní

The unequivocal reference tome on the full spectrum of twentieth-century French cooking, interpreted and revised by master chef Paul Bocuse for the home cook. Celebrated chef Paul Bocuse is the authority on classic French cuisine...

• Knihapevná väzba
  42,99 €

  -4 %

  Viac ako 30 dní

A complete baking course from the world-renowned professional culinary school École Ferrandi, dubbed the “Harvard of gastronomy” by Le Monde newspaper...

• Knihapevná väzba
  37,12 €

  -5 %

  Na sklade 2 ks

Roger Verge, proprietor of the famous Moulin de Mougins near Cannes, is a master of modern cuisine. Following the resounding success of his prize-winning "Entertaining in the French Style," this fully updated edition of ...

• Knihapevná väzba
  27,88 €

  -5 %

  Viac ako 30 dní

Over 200 culinary techniques are demystified in this fully-illustrated and comprehensive guide to French gastronomy. Essentials of French Cooking offers the step-by-step kitchen techniques that are the secret to success...

• Knihapevná väzba
  Vypredané

Paul Bocuse selected more than 100 of his favorite recipes for this affordable cookbook. Organized into sections by course or main ingredient, all the classics are featured, from French onion soup to quiche Lorraine, beurre blanc to crayfish bisque, ...

• Knihabrožovaná väzba
  Vypredané

With the help of Dr. Cohen's quick-and-easy recipes, you'll savor French meals and still fit into your jeans tomorrow. Traditional French cuisine is famous for ultra-rich, high-calorie dishes, which are off-limits to the figure-conscious dieter...

• Knihapevná väzba
  Vypredané

A Michelin three-star French chef divulges how to make eighty classic Mediterranean recipes at home. Overlooking the sparkling Mediterranean Sea, chef Gérald Passédat draws inspiration from the abundance of local seafood, sun-ripened vegetables, ...

• Knihapevná väzba
  Vypredané